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Maerix News
Apr. 8, 2016
Let's go to the sugar shack
Our boss spoilt us today. Now Spring is here, he took everyone to the Arthur Raymond Sugar Shack in Piedmont for some stick-to-your-ribs, heart warming food drenched in maple syrup. After a belly full of sugar and a lot of fun, we have the weekend to digest it all and come back to work on Monday recharged and raring to go!
